Golden Crown Chinese Restaurant offers a rich and diverse menu that promises to satisfy every craving, from classic appetizers to flavorful entrees. If you’re starting with appetizers, the Vietnamese Egg Rolls and Shrimp Egg Rolls are standout choices, delivering a crunchy, savory bite, while the Fried Boneless Chicken is a crowd-pleaser with its crispy texture and bold seasoning. For a taste of traditional Peking-style snacks, try the Steamed Vegetable Dumplings or the Pan-Fried Dumplings, both perfect for dipping in soy sauce and enjoying a comforting bite.
For soup lovers, Hot and Sour Soup is a must-try, striking the perfect balance between spicy and tangy. If you prefer something lighter, the Egg Drop Soup offers a silky, soothing experience. Moving on to the main dishes, the restaurant excels in beef and chicken selections. The Moo Shu Beef is a delightful dish served with thin pancakes for wrapping, while the Beef with Broccoli is a classic, perfectly cooked with a rich, savory sauce. For chicken enthusiasts, Lemon Chicken offers a tangy and zesty flavor, and Sweet and Sour Chicken delivers that perfect balance of sweetness and tang.
Seafood aficionados will enjoy the Hunan Shrimp, a flavorful dish packed with heat, or the Shrimp with Cashews, where crunchy nuts and tender shrimp create a perfect harmony. For those craving something more adventurous, the Golden Crown Chef's Specialties feature the bold Szechuan Shrimp and the rich, hearty Happy Family, combining a variety of meats and seafood in one delightful dish.
If you’re after something quick and filling, the Lo Mein options are versatile and satisfying, from Chicken Lo Mein to the House Special Lo Mein, with fresh vegetables and perfectly cooked noodles. And no meal is complete without a side of flavorful Fried Rice or a comforting plate of Chop Suey.
Whether you’re in the mood for something light or hearty, Golden Crown's menu is sure to offer something that fits your taste and leaves you coming back for more.